Located in the heart of Fitzrovia, and modelled on the cultural melting pot of regional cuisines of India, is pahli hill bandra bhai. A celebration of diversity and indigenous recipes, techniques and produce, we research and curate the finest regional Indian plates, derived from home recipes and made to share in an informal yet smart setting. The restaurant celebrates an eclectic mix of flavours from every corner of the country and we constantly add seasonal specials to our menu.
Book nowJoin the creators of the finest single malt scotch whisky, The Macallan, on June 20 down in our smuggler's den bar Bandra Bhai, for a collaborative tasting menu experience.
Spend an evening with the experts on whisky, and learn how it can be the perfect partner for the vibrant spices of Indian Cuisine.
Every weekend, we will now be serving our Saturday Lunch Menu!
Book now to feast on Chef Avi's delicious À La Carte style menu with extra brunch-style items, and cocktails created by our Bar Manager Martin.
From Tuesday to Friday at Pahli Hill, you can book to enjoy our Set Lunch Menu - serving you our favourite flavour-packed regional dishes perfect for that quick-fix lunch.
Or, join us for our Early Dinner Set Menu available from Monday to Thursday from 5pm to 6pm.
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