Kingpin Lassi
Desi Daru Mango Vodka, yoghurt, lime, briottet mangue — clarified mango lassi
£14
✦ Down The Stairs ✦
The Speakeasy.
Bar & Dinner Floor
A Mumbai-1970s cocktail den behind an unmarked door. Knock twice.
The Speakeasy.
Bar & Dinner Floor
Upstairs, Pahli Hill is bright, warm and built around the table. Downstairs, Bandra Bhai is darker, cosier and more clandestine — a low-lit cocktail den with the same soul. Two distinct moods, one kitchen, and the same regional Indian food at the heart of both.
Down the back staircase, behind an unmarked door, there's a Mumbai-1970s cocktail den. Curry-leaf gin, jaggery sours, Indian single malts. Walk-ins, low light, late hours. Knock twice.
Bandra, once a quiet Catholic fishing village, evolved into a vibrant Bombay neighbourhood. In the early '90s, India's closed economy led to underground smugglers providing rare luxuries like whiskies and gold watches. Our bar and cocktails celebrate this spirit of secret hustle, forbidden indulgence, and timeless charm.
The Bar Menu
From the back bar.
Drinks by Bandra Bhai
Cocktails all £14 · Bandra's underground spirit, bottled
Cocktails
Non-Alcoholic
Beers — On Tap (Schooner)
Beers — Bottle & Can
World's 1st Date-Based Mead
Modern alternative to beer, cider and wine — exclusively here in Central London
